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Beeswax Bread Bag for Homemade Bread, Sourdough Bread Bags with Zipper, 2 Pack XL 13x17 Natural Beeswax Lined Cotton Review (2026)

Updated September 14, 2026 · Research-based review

Our verdict

This 2 pack of XL beeswax lined cotton bread bags is sized for large boules and batards, with a zipper closure that seals more securely than a drawstring bag. The natural beeswax lining needs cool water and gentle care rather than hot washing, and can carry a faint scent onto bread.

Beeswax Bread Bag for Homemade Bread, Sourdough Bread Bags with Zipper, 2 Pack XL 13x17 Natural Beeswax Lined Cotton

A 2 Pack of XL 13x17 natural beeswax lined cotton bread bags with zippers for homemade sourdough loaves.

Price range: See on Amazon

What we liked

  • + Beeswax lining helps hold moisture while letting bread breathe
  • + XL 13x17 size fits large boules and long batards
  • + Zipper closure seals better than drawstring bags

Trade-offs

  • - Beeswax lining should not be washed in hot water
  • - Wax coating can transfer a faint scent to bread

Who these bread bags suit

These bags are aimed at bakers who want a reusable, plastic free way to store fresh sourdough loaves at room temperature for a few days without the crust turning soft or the crumb drying out too quickly. The 13 by 17 inch XL size is sized for large boules and long batards, larger loaves that would not fit comfortably in a standard bread bag, making this pack a better match for bakers who bake big rather than smaller sandwich loaves. Because the pack includes two bags, a household can store two loaves at once or keep a spare in rotation while one bag airs out or gets a quick clean between uses. Bakers looking for a bag to freeze bread long term, rather than store it for a few days on the counter, should treat this as a short term storage solution rather than a freezer replacement.

Material and construction

The bags are built from natural cotton coated with a beeswax lining, a combination intended to let bread breathe through the fabric while the wax coating helps hold in enough moisture to keep the crumb from drying out too fast. A zipper closure runs along the opening, which seals more consistently than the drawstring ties used on many linen bread bags, reducing the chance of the bag coming open in a bread box or pantry. The natural materials mean the bags are compostable at the end of their useful life, unlike a plastic bread bag, and the beeswax coating is what gives the fabric its water and moisture resistant properties rather than any synthetic liner. Because the coating is natural wax rather than a hard shell, it will soften with warmth and needs to be treated more gently than a plain cotton or linen bag.

Caring for a beeswax lined bag

Beeswax linings should be cleaned with cool or lukewarm water rather than hot, since heat can melt or soften the wax coating and shorten how long it lasts. A quick wipe with a damp cloth or a light hand wash with a small amount of gentle soap is usually enough between uses, and the bag should be shaken out or turned inside out to clear crumbs before it goes back into storage. These bags should not go in a washing machine or dishwasher, and they should be air dried rather than put in a dryer, since both heat sources can damage the wax lining over time. As with any beeswax product, some bakers notice a faint waxy scent can transfer to bread stored inside, which is a trade off of the natural coating rather than a defect.

How these bags compare

Against linen bread bags that rely on a drawstring closure, such as the 2-pack linen bags with a similar large size, this beeswax cotton bag's zipper gives a more secure seal, though linen bags without a wax coating can typically go in a standard wash rather than needing careful cool water hand cleaning. Compared with other beeswax bread bags in a similar XL 13 by 17 inch size, this pack sits in a similar range on core design, cotton fabric, beeswax lining and a zipper closure, with differences between brands mostly coming down to fabric weight and finishing details rather than a fundamentally different approach. Bakers who want a bag they can machine wash without worrying about heat damage should consider a plain linen bag instead of a beeswax lined one, accepting a slightly less water resistant lining in exchange for easier care.

Verdict and who should pick something else

For a baker who bakes large boules or batards and wants a reusable, compostable way to store them at room temperature with a secure zipper seal, this two pack of beeswax lined bags does the job well, provided the cool water hand care routine is followed. It suits day to day storage over a few days rather than long term freezing, and the faint wax scent it can leave on bread is worth knowing about before buying if that is a concern. Bakers who want machine washable storage without special care instructions should look at a plain linen bread bag instead, accepting a less moisture resistant lining in exchange for simpler cleaning.

Frequently asked questions

Can these beeswax bread bags be machine washed?

No. They should be hand cleaned with cool or lukewarm water and mild soap, since a washing machine and hot water can damage the beeswax lining.

What size loaves do these bags fit?

The bags measure 13 by 17 inches, sized as XL for large boules and long batards rather than smaller sandwich loaves.

Will the beeswax coating affect the taste or smell of the bread?

Some bakers notice a faint waxy scent can transfer to bread stored inside, which is a normal trade-off of the natural beeswax lining.

Are these bread bags reusable and compostable?

Yes, the cotton and beeswax construction is reusable with proper care and compostable at the end of its life, unlike a plastic bread bag.

Prices change often, so check the current price and availability on Amazon.

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